Food and Technology We want to welcome Sr Sumaira Shehzad who is a qualified Chef. She has been teaching Food &Tech students the skills and techniques used in professional kitchens and how they are applied to home kitchens. The students have demonstrated their skills learned in the classrooms through re-creating delicious recipes. The Year 7-8 have learned traditional breakfasts, while our Year 9-10 have learned more complex recipes that challenged their skills and further developed their knowledge. Here are some of our students’ creations.